Shine Brand Seeds

Organic food businesses are growing, but some of the food markets are still overwhelmingly managed by conventional food. The best way to increase sales and engage previous customers is to be prepared with the actual facts about organic food that consumers want to know. Many organizations offer basic study material for consumers about organic food and its advantages, but it can be too many details for some consumers. While it's better to have your own personalized informational packet. You can post facts regarding organic food at the website or create an easy to skim organic facts brochure. Below are some ready-to-go facts about organic food that will provide great information to customers. Organic Food Is Healthy and Safe You can listen by the people many times that "Organic food isn't any more nutritious — so don't ruin your money." However, The Indian Association Of Soil & Water Conservationists notes that organic food improves the cons

The Era of Organic Agriculture in India Agriculture becomes a part of human occupancy since the earliest days of human civilizations. When that first person chose to plant seeds, it was the first time someone figured out that seeds could be harvested and then produced for food, and the foundation of agriculture, as well as the first producer (can say, farmer) was born. Importance and Benefits of Organic Agriculture As in India, like about 50% of people employed in agriculture of the Indian work-force and contributed 17-18% to Country's GDP in 2018. There are many benefits and importance of agriculture in India , we'll talk about some of the main benefits here. 1. The Basics are Still the Same 2. Modernized Farming 3. The New Age of Organics 4. Leaps and Bounds 5. History Doesn’t Lie 6. Higher Cost 7. Modern Technology 1. The Basics are Still the Same From ages to our modern time, the basics of agriculture endured the same as before. You harvest an

Broccoli is a nutritious green plant in the cabbage family which treated as a vegetable and it's large flowering head and stems used to eat. Broccoli farming in a poly house is a great source of income. Broccoli has amongst the highest concentration of magnesium, iron, and calcium in between all vegetables and it also has very high amounts of vitamin A and vitamin C. Let's have a brief look at the given guide for broccoli farming in a poly house. A Guide to Broccoli Farming in Poly House Broccoli is fresh, crisp and tasty to eat and generally used this in a veg salad. Broccoli plant has the same size as cauliflower. Currently, Broccoli has become more popular in India, and the consumption of broccoli has increased in the five-star hotels as well as at home for a veg salad. Varieties of Broccoli Plants There are various varieties of broccoli plants used for farming in poly house in India: ●       Royle Green Broccoli ●       Evergreen Broccoli ●       Da

1. Pre-Soak Your Seeds Before Planting You can "trick" the seed into opening faster by pre-soaking them in water. The goal is to penetrate the outer surface of the shell so that the plant gets the signal that it's ready to grow. 2. Begin by Starting Your Seeds Indoors If you're failing to germinate seeds outside, starting them inside can help. Purchase a seed tray and plant a few seeds in each one. After your seedlings have grown, you can then move them outside to continue to develop. 3. Monitor Your Seed's Environment Soil temperature sensors are ideal for growing seeds and seedlings to monitor soil conditions and make sure your plants stay within ideal temperatures, whether outside or indoors. 4. Keep Them Well-Watered Once your seeds have been placed and you've started monitoring garden temperatures, you simply need to keep them well-watered until they germinate. Too little moisture and the seeds won't germinate; too muc